Ready Freddie Go!
Tuesday, 26 August 2014
Date night menue
So Saturday night, hubby cooked up a storm in the kitchen for our first date night since Freddie arrived.
To start..
Baked Camembert for dippy melty oozy goodness along with..
Roasted tomato, goats cheese and basil with garlic ciabatta
Followed by..
Prawn, cod and scallop linguine in a white wine sauce..
My addition was a chocolate mousse
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